A microplate thermo shaker is designed for controlled incubation and repeatable mixing of microtiter plates.
Microplate thermo shakers are widely used for ELISA, assay workflows, screening and diagnostics where uniform temperature and consistent shaking are critical.
In assay workflows and routine sample preparation, consistent results depend on two basics: stable temperature and repeatable mixing.
Shaker incubators combine controlled incubation with reliable agitation, helping you standardize steps like enzyme reactions, resuspension, plate incubation and mixing.
The COLO Lab Store “Shakers & Mixers” section groups shaker incubators by format and throughput.
From classic bench shaker incubators to compact thermo shakers, you can navigate to the most suitable platform and then to specific models and options.
SHAKER INCUBATOR GROUPS
- Shaker incubators –
bench incubated shakers for flasks, tubes and general-purpose incubation + mixing. - Dry block thermo shakers –
compact block-based heating with shaking for tubes, strips and small-volume formats. - Microplate thermo shakers –
heating + high-speed shaking for microtiter and deep-well plates (ELISA, screening, diagnostics).
Tip: choose the platform by format (plates / tubes / flasks), then by throughput, temperature range and shaking speed.
FEATURED: MICROPLATE THERMO SHAKERS (MTS SERIES)
For microplate workflows, thermo shakers combine uniform heating with repeatable agitation to stabilize incubation and mixing steps.
They are commonly used for ELISA incubation, screening protocols, assay development and routine diagnostics where reproducibility matters.
Typical selection criteria include plate capacity (2 vs 4 plates), speed range, temperature uniformity, and optional accessories (blocks / thermo lid) to reduce condensation and improve stability.
Microplate thermostatic shakers
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